August 21, 2025 12:30 pm
Chef Yasmin reflected on keeping her late father and renowned chef Imtiaz Qureshi's legacy alive, Awadhi cuisine, and ditching everything else for slow-cooked or dum pukht cooking.
August 14, 2025 4:25 pm
This combination works well for people who want a balanced yet light lunch or dinner
July 15, 2025 6:07 pm
Health Ministry has directed schools, offices and public institutions to put up display boards in canteens warning people about the fat and sugar content of the food. If calories trump comfort and guilt matters more than memories, what’s left on the plate?
April 16, 2025 9:56 am
Zorawar Kalra believes there has been a significant shift in the way Indians approach food.
October 28, 2024 6:08 pm
Experiment with healthier versions of your favorite comfort food, an expert suggested
August 09, 2024 10:17 pm
Chef Saksham Garg, Owner at Camiano Cafe Jaipur, pens a recipe for a mouth-watering key-lime pie.
July 21, 2024 9:41 am
Nikunj Vasoya, the Kathiyawadi food specialist, has a 21-year of experience with the speciality cuisine.
June 14, 2024 2:54 pm
The Veer Savarkar actor informed that his friends who wanted non-vegetarian fare were also smacking their lips after having the delectable vegetarian dishes.
June 02, 2024 3:28 pm
Day-old fish curry, biryani, and vatha kuzhambu taste much better after spending a night in the fridge. But, pooris and chapatis not so much. Why is that?
October 02, 2023 11:30 am
Seasonal vegetables added to kadhi give the addition of fibre to the dish, said clinical dietitian Garima Goyal
July 23, 2022 12:47 am
Take a look at the comical yet cute expressions she makes while satisfying her taste buds.