How can Christmas be complete without a home-made dry fruit cake!
Kabir Ahuja of Arthur’s Theme said the restaurant serves turkey all year around.
Making pizza on Tawa is fun and is as delicious as its microwave version.
It's the time to get into kitchen and put together some of the yummiest Christmas delicacies.
Chef Ishika Konar comes with over eleven years of varied culinary experience in western cuisine with specialisation in Italian cuisine.
One of my most pleasant memories attached with winters in India is a bowl of piping hot Gajar Ka Halwa.
A day prior to the Burger King restaurant launch here, burger lovers can pre-order their feast.
The quick service restaurant has now introduced an option with one of the hottest naturally grown chillies called Bhut Jolokia from Assam.
Interestingly, when it comes to South India food, the Mappila dish is but the tip of the culinary iceberg.
It's the time to gorge on cakes, chocolates and cookies. The Christmas week is about to begin.
In a conversation with Indian Express Online, celebrated chef and cookbook author Nita Mehta opens up on fitness and tells us why Samosa is healthier than pizza.
Christmas which is also synonymous with cakes and cookies, is round the corner. Here're 5 Christmas goodies you can dig your sweet tooth in.
Bhopal's Rita Mathur was declared the winner of the sixth season of LG's Mallika-e-Kitchen 2014, the amateur chefs cooking competition.
Paneer Capsicum is my “exotic in minutes’ recipe. This one is bound to impress.
McDonald's is planning to simplify its menu and maybe even the number of ingredients it uses in its food as it fights to hold onto customers.
While a few extra drinks might be brushed off as holiday cheer, they can actually signal a problem in young adults.
With an experience of over 11 years, Chef Anirban Sinha specialises in Western, Scandinavian and Italian cuisine.
I remember many a major fuss in my mom`s kitchen over some ingredients during winter time.
The problem is that our regular Aloo Gobhi preparation does not go well with our party menu. Here's the recipe of restaurant style Aloo Gobhi.
Seventy-seven-year old Sher Khan could well be called the father of street food in this Jammu and Kashmir summer capital.
This simple yet so beautifully tasty dish that it reminds me of the warmth of my mother’s cooking.
Gulkand Shahi Tukda Portion- Serves 4 people INGREDIENTS Milk (5 cups) Rose gulkand (50 gms) Cardamom powder (1/2 tsp) Saffron (few leaves) Sugar (1 1/2 cups) Ghee (1 cup) Bread (8 slices) FOR THE RABRI (Thick Sweet Milk Cream) Milk (2 litres) Sugar (75 gms) Cardamom powder (1/2 tsp) Saffron (few leaves) Almonds (10 […]
Who doesn't love Makki ki Roti with Sarson Ka Saag in Winters. Here's a variation for Makki lovers.
Breakfast has to be the most important and nutritious meal to kickstart your day with. Today we bring you the recipe of banana pancakes.
It may not have the global reputation of Dal Makhani or the ancient connect of the Channa Dal (guguni), yet there is something endearing about Panchratna Dal.


