The idea also stemmed from Malaika Arora's personal desire to create a space where she could spend time with close friends like Kareena Kapoor Khan, Amrita Arora, and Karisma Kapoor.
This week, we trace pizza's rich history, and its journey from humble flatbreads to a culinary phenomenon, loved by queens and peasants alike.
"Do you remember this incident?" Neena Gupta asked Amitabh Bachchan in a special episode of Kaun Banega Crorepati season 14.
Preparation techniques and mindful consumption will make the difference
Sharing the picture, Hina wrote, "Keasher tchot te harse (Harisa) all the way from Kashmir. After so so long..."
One key way to avoid food poisoning is through scrupulous cleaning in the kitchen.
How do you strike a balance between enjoying their benefits and avoiding their calorie pitfalls? Dietician Kanikka Malhotra explains.
"I avoid salads on flights. This is my take," Rohit Roy added
"What works for one person may not work for another," said Dr Urvi Maheshwari, internal medicine expert, Zynova Shalby Hospital Mumbai
When eaten regularly, millet can improve digestion while helping manage your weight, Jinal Patel, dietitian, Zynova Shalby hospital Mumbai
It's important to consult with a doctor before starting any new treatment, said Dr Haricharan G, senior consultant physician, HoD, internal medicine, Gleneagles Hospitals, Lakdi Ka Pul, Hyderabad
Always consult a doctor before adding new things or types of foods to your regular diet
Chef Sadaf Hussain explained that India and Indonesia have deep cultural ties, which reflect in travel, food and trading practices.
Indian dishes are slightly saltier than Korean cuisine, she said, adding that she was particularly impressed by pickled papaya and coconut curry.
Thukpa is a Tibetan soup, but is also a staple in Sikkim, Darjeeling and Arunachal Pradesh.
Protein bars have become a popular and practical option to increase daily protein intake
From cultural rituals to culinary delights, the restaurant celebrates the best of Indian heritage while offering an inclusive space for guests from all walks of life
Chai contains tannins, which can bind to iron from plant sources, reducing its bioavailability in the digestive tract, mentions Kanikka Malhotra, consultant dietician and certified diabetes educator.
It's important to note that while real butter is generally healthier than heavily processed alternatives, it should still be consumed in moderation, said Soumita Biswas, chief clinical nutritionist, Aster RV Hospital
"I approach cooking like a patchwork, picking up and blending techniques and ingredients from different traditions," Nigella Lawson said
Astronauts need to follow a strict diet and exercise routine to stay as healthy as possible during long trips in space, said Dr Rajiv Kovil, head of diabetology, Zandra Healthcare and co-founder, Rang De Neela Initiative
When you opt for basmati rice in dosa, "you’re introducing a new elegance to a classic dish", commented MasterChef Shipra Khanna; let's find out why
Can you modify breakfast options for better glycemic control? Let's find out
While a sandwich's height has no direct impact on its nutritional value, it can have an indirect effect on food intake
Find out whether there are any differences when you eat raw, roasted, and salted peanuts






