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This is an archive article published on September 1, 2023

Tejasswi Prakash or him: Karan Kundrra shares who the ‘troublemaker’ is in their relationship

The actor also shared the weirdest thing he had ever eaten

karan kundrra tejasswiKaran answers some interesting questions (Source: Karan Kundrra/Instagram)

Trust Karan Kundrra to always be at his candid best, especially when it comes to sharing tidbits about his personal life and preferences. We saw something similar when he opened up about the various interesting aspects of his life during the ’59 Seconds’ segment with Curly Tales.

“We explored the streets of Sion with the OG Punjabi munda. And relished on some delicious Chole Kulche,” the caption read.

On being asked what’s the most googled question about him, Karan replied, “It’s ‘Am I married?” When the host further asked him about his marriage plans, the actor quipped, “Ask Google.”

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Opening up about his first phone, Karan said that it was a Panasonic. “Laddu,” he said, referring to his girlfriend Tejasswi Prakash, when asked about his last dialled contact.

Karan also revealed the last Bollywood movies he enjoyed watching. “I watch two movies a day. So, I can’t remember. But yeah, I think ‘Thank You For Coming’,” he said, referring to his upcoming release.

According to him, Tejasswi is the troublemaker in their relationship. “It’s very obvious. It’s Teju. She is Tejasswi ‘trouble’ Prakash,” the actor said, stifling his laughter.

Further in the conversation, Karan shared the weirdest thing he had ever eaten. Can you guess? It’s caviar which he found “really weird”. For the unversed, caviar are the eggs of sturgeon fish, and eaten as a garnish or spread.

What’s something that Karan loves about hotel rooms? “Room service,” he humorously mentioned, adding, “Chai on call.”

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In an earlier conversation with indianexpress.com, Karan had shared that while he eats healthy, he loves indulging in butter chicken. “My mother has started making excellent butter chicken without any butter! (Laughs) I like my meat; I like my chicken. Outside food is greasy, but you can prepare the same thing at home. There is nothing that I am compromising on, to be very honest, and I do not feel heavy or groggy. Ghar ka khaana is the best,” he said.

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