last bite with Shamita singha

The last memorable meal I had was in Mauritius, at a restaurant called Le Pescatore. For drinks, we had a South African red wine. I am a vegetarian so everything on the table was vegetarian. We had a Mezze platter for starters, followed by Grilled Aubergine with Ratatouille and mashed potatoes. We concluded the meal with chocolate fondue.

My best friend and I had a great time there. The setting of the restaurant is spectacular; it overlooks the harbour. It was quite romantic and we thought that we should have been there with our respective dates instead of each other. For anyone who likes dinner by candlelight and the works, I recommend La Pescatore.