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Having guests over but not sure what to serve? Tired of the same old hummus with crackers? It’s time to give your regular dip a refreshing twist! Spicy yet sweet, creamy and tasty — this unique paneer dip is sure to add a burst of flavour to your regular meal. What makes it worth your time is that it’s easy to make, delicious and healthy, too.
Urvashi Gupta Kudva, a food and travel blogger, recently shared the recipe for whipped paneer dip with spicy honey which you can dish out without any hassle.
Check it out here:
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Ingredients
* 8 oz paneer 226 grams
* 1 oz feta cheese
* 5 large garlic cloves roughly chopped
* 2 jalapeño or green chillies
* 1 cup mint leaves
* Lemon juice
* 1/2 tsp salt or to taste
* 1/4 tsp black pepper or to taste
* 10 tbsp cream as needed for desired consistency and blending
* 3-4 tbsp milk
For Spicy Honey:
* 1 tbsp olive oil
* 1 tsp Kashmiri red chilli powder
* 1/2 tsp black pepper
* 1/4 tsp red chilli flakes
* Pinch of smoked paprika
* 2-3 tbsp honey
Method
*To a blender, add crumbled paneer, feta cheese, garlic, jalapeño, mint leaves, lemon juice, salt, pepper, cream, and milk and blend. You should have a thick smooth dip
*In a small bowl, heat olive oil on the stove or in the microwave.
*Then add the honey, Kashmiri red chilli powder, black pepper, red chilli flakes and smoked paprika. Whisk to combine it all.
Serve with crackers, toast, or chips and enjoy!
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