Watch: Food blogger makes dosa from Maggi noodles; netizens puzzled

She added some water and salt to the mixture. Gor then went on to pour the ‘Maggi dough’ onto a pan and topped it with a pinch of Maggi masala, oil and coriander. She cooked the ‘dosa’ till it turned crispy, and then served it on a plate. A content creator ‘thekurtaguy’ also shared a video on the strange combination. He says in the video that he reacts to complicated dosas.

Watch the video below:

 

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A post shared by Vividh 2.0 (@thekurtaguy)

“Wish I could be this creative in studies,” commented a user. “I want to know how people come up with these combinations,” said another. “There are many types of traditional dosa we prepare, one of them is where you use urad dal and maida. Although unhealthy it is an unbeatable combo with traditional mushroom curry,” shared a third.

In March, a street vendor left social media users amazed by skillfully making dosa in the shape of a cat. In a video shared by Manoj Kumar, CEO of Naandi India, an NGO, the street vendor can be seen pouring dosa batter onto a tawa and quickly shaping it like a cat. With ease, he carves out the perfect shape and removes the excess batter.