Meal ticket

Back from London and Ibiza,Ma Faiza,DJ,artist and music producer,is all set to capture hearts in Pune with her exclusive performance at Stone Water Grill this Sunday for the Tiger Sunday Sunsets.

Food for the soul
Back from London and Ibiza,Ma Faiza,DJ,artist and music producer,is all set to capture hearts in Pune with her exclusive performance at Stone Water Grill this Sunday for the Tiger Sunday Sunsets. As Ma Faiza blurs up the lines of music with her varied mixes of sounds,encompassing many different genres of music,she also plays fun,sexy,uplifting and positive music that just makes you smile and feel good. So,groove up your weekend with Ma Faiza at the Tiger Sunday Sunsets at the Stone Water Grill,5 pm onwards.

Exotic dining
The Exotica restaurant in Yerwada has organised the Foodies Festival from April 5 to 15,with the best of Parsi,Punjabi and Bengali cuisine on offer. Over here,you can discover the reason for every Parsi,Punjabi and Bengalis love for mouthwatering food,right from the starters made out of succulent and tender meats,the scrumptious line-up in the main course and an array of vegetarian choices that are equally delicious. Let the range of authentic dishes mesmerise you,while soft and flavourful specialty breads mark their presence. Also,make sure theres enough space to sample the delectable desserts that square up the meal in style.

Adding colour to food
Taking healthy eating to a whole new level,fine dining restaurant Post-91,in Koregaon Park has organised a Summer Herbs and Flowers Festival. Everything,from the welcome drinks to the desserts and all that comes in between,has been prepared with either herbs or flowers or a combination of both, informs Chef Kiran Patil,executive chef,Post 91. Weve come up with salads made with rose petals,hibiscus flowers,gulmohar flowers,herbs like basil,rosemary,dill and cilantro and regular fruits and vegetables. The welcome drinks are made of herbs like gnocchi and with rose petals. Even the desserts and ice-cream have been prepared through a combination of herbs and flowers, he adds. So,head here if you want to sample a really unique culinary experience.

Celebrating Easter Sunday
Marking the end of Lent,the 40-day period of fasting,repentance,moderation and spiritual discipline,Easter Sunday is here. And to mark the event,the Taj Blue Diamond is playing host to the Easter Buffet.

Guests can enjoy a special Easter Buffet lunch on Sunday at The Coffee Shop,with a glass of sparkling wine/ beer. Priced at Rs 825 (exclusive of taxes),the buffet will be on between 12.30 and 3.30 pm tomorrow. For soups,theres a choice of Two colour chicken dumplings soup and St Germaine Soup. For the main course,you can choose from Roast Duck with cinnamon and orange,Herby Shepherds Pie,Pan-seared fish with beurre blanc,Pot roast lamb with mint sauce,Florets polonaise,Stuffed pepper with tomato coulis,Bostonbaked Spinach,Herby Ritz pilaf,Cottage cheese Shashlik and Crepe suzette. For desserts,theres a choice of Easter Eggs,Strawberry Charlotte,Mango Mousse,Harlequin Cheese Cake,Marzipan Fruits,French-Baked Chocolate Cake,Honey-Ginger Parfait and Freshfruit Gateau.

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