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This is an archive article published on August 31, 2010

Chef Aditya Bal to cook up exotic American treats

If you love scrumptious American cuisine,head to Godrej Nature’s Basket.

If you love scrumptious American cuisine,head to Godrej Nature’s Basket where the celebrity Chef Aditya Bal will cook up some exotic American treats.

Chef Aditya Bal will share with customers and friends intriguing recipes such as California prunes stuffed with almond and blue cheese,wrapped in bacon; Asian five spiced chicken breast with California plum and nectarine glaze/sauce; Grilled California peach with chiffonade of lettuce salad and goats cheese dressing; USA pear rucola and walnut salad; Pan seared fillet of salmon with sizzling California grape butte; Caramelized Washington apples with a scoop of vanilla ice cream.

The cooking demonstration has been organized in an effort to help the ardent food lovers develop a taste for the scrumptious American cuisine.

The delicacies to be cooked are prepared using the exciting American food products being displayed at the ongoing US Food Festival at Godrej Nature’s Basket store.


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