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This is an archive article published on May 20, 2024

’24-carat gold-plated sushi, 1.5 lakh per kg truffles’: Farah Khan treats Bharti Singh-Haarsh to fancy lunch; comedian says, ‘Isse accha main gold chain bana lu’

Haarsh Limbachiyaa and Bharti Singh recently shared their experience of going on a lunch date with Farah Khan at a fancy Asian restaurant in Mumbai.

Haarsh Limbachiyaa and Bharti Singh went on a lunch date with Farah Khan.Haarsh Limbachiyaa and Bharti Singh went on a lunch date with Farah Khan. (Pic: LOL/YouTube)

Screenwriter and comedian couple Haarsh Limbachiyaa and Bharti Singh never fail to make their fans laugh with their relatable humor. In her recent vlog, Bharti and Harsh shared their experience of dining with Farah Khan at a fancy Asian restaurant in Mumbai. Bharti, being fully desi, was looking forward to some Indian cuisine, but Farah took the couple to an Asian restaurant. Dishes like black fungus udon and 24 carat gold-plated sushi and truffles, which cost 1.5 lakhs per kilogram, left the comedian perplexed.

In the beginning of the vlog, Bharti wished for Farah to take them to an Indian restaurant. She, however, was left disappointment when she learnt that Farah is taking her to an Asian restaurant. She said, “My mood got off knowing we are going to a fancy restaurant. Farah mam often brings desi food. She always got me yakhni and all. I just hope she takes us to a desi restaurant.”

However, after reaching the restaurant, Bharti was surprised when Farah Khan ordered her an edible 24-carat gold-plated sushi. She also embarrassingly admitted that she didn’t know what a truffle was until Farah introduced her to it at the restaurant. She said, “I should feel embarrassed, I had no idea what truffle was. It’s worth Rs 1.5 lakhs per kilogram. Isse accha main gold chain bana lu (It’s better that I buy a gold chain).”

Bharti was left in shock when she was introduced to ‘black fungus udon’, but she was impressed with the dish and found it delicious. She also fell in love with the tiramisu served at the end as dessert. On the way home, Bharti spoke about her experience and said, “Dada 1400 rupay ka fungus kha ke aayi hu main. Mereko soch soch ke yeh ho raha hai, main ghar jaake kya bolungi ki fungus kha ke aayi hu.’ (What will I tell them at home that I ate fungus today).”

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