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This is an archive article published on June 20, 2009

Meal ticket

For those who want to avail of an exclusive offer,Carrot ‘n’ Celery at the Sun-n-Sand has come up with a scintillating buffet...

Buffet revelry
For those who want to avail of an exclusive offer,Carrot ‘n’ Celery at the Sun-n-Sand has come up with a scintillating buffet,with a wide array of choices in Indian,Chinese and Continental cuisine,for Rs 449 per person inclusive of taxes. This offer is on every Monday and Saturday. Executive Chef Prashant Admane says,“We understand the changing palate of business customers wishing for a quick lunch and that too at reasonable prices. They don’t mind experimenting with different dishes for lunch. So,we have to constantly keep innovating and we have done exactly that,with this offer.”

Cane and able
Sugarcane juice lovers in the city have a new reason to cheer as Cool Cane,a new outlet offering fresh cold sugarcane juice without ice has opened up first shop on Laxmi Road,opposite Ranka Jewellers. Here,fresh cold sugarcane juice is offered to customers without adding any ice to it,as the sugarcane itself is stored in specially-designed refrigeration units. Cold sugarcane is crushed through a different kind of crusher,which does not require repetitive squeezing/crushing and gets the juice from the sugarcane in one go. Cold sugarcane juice is then served to customers with a flavour of their choice. Priced at Rs10 per glass,there are over seven different flavours to choose from,including plain,mint,lime,ginger,chaat masala,herbal and salt and pepper. Cool Cane has plans to set up shop in other parts of city in the coming days. Dharmesh Daftary,proprietor of P B Enterprises says,“We plan to set up outlets in all major parts of the city,like F C Road,Aundh,Kothrud,Camp,Bibwewadi and Pimpri Chinchwad in the near future.”

Mock ‘tales’
Why look outside when you can look within; why go looking for some delicious cocktails outside when you can make them at home with great ease. Entertain your guests and be the talk of the town,by preparing some easy-to-make cocktails at home. In a unique offer,Bacardi has lined up cool cocktails with alluring hues,exotic names and light deliciousness. While you don’t require a bartender to make these,you can concoct cocktails such as Bacardi Blue Mist,Frozen Razz,Watermelon Daiquiri,Original Mojito,Razzmopolitan and Apple Peach Iced Tea with ingredients available at home.

Musical muse
DJ Vijay Arora,the classic resident DJ of Goa is now in Pune at the Stone Water Grill for the amazing Sunday Sunsets. Having played alongside many established international DJs in his career,he now churns out all variants of house,with special emphasis on his signature genres Tech House,Minimal Tech and Techno. His ability to tweak both these different genres of music has seen him collaborate with many artists. So be there to hear DJ Vijay Arora tomorrow at the Stone Water Grill,5 pm onwards.

Landmark cuisine
On the occasion of its 18th anniversary,Silk Route,the Oriental speciality restaurant in Koregaon Park,has lined up a special menu. Apart from the regular fare,the restaurant will dish up 18 non-vegetarian starters,including lobsters,crabs,prawns,fish,chicken and duck. In addition,there will be the usual dishes as part of the main course,an array of cocktails and mouthwatering desserts.


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