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This is an archive article published on June 22, 2006

Three-year course to an organic certificate

On the banks of the Satluj a little village has finally got rid of an old habit. A three-year spirited campaign has made Khakhrola in Shimla district...

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On the banks of the Satluj a little village has finally got rid of an old habit. A three-year spirited campaign has made Khakhrola in Shimla district free of pesticides and fertilisers. At the end of July, all 15 farmers, each with a land holding between 60 and 100 bighas, will become eligible for an OneCert Asia’s Agri-certification for organic produce. And this village will find a place on the country’s organic map.

The farmers here—some of whom are government officials, others retired—have not used any pesticide or chemical fertiliser in the last three years. Women of the village were at the forefront of this campaign to shun pesticides and fertilisers and switch to organic farming. Except for some weather- or soil-related problems which have affected their produce, villagers say there hasn’t been any pest attack in these three years where they have felt the need to use pesticides. The herbal sprays have been as effective as pest-repellants, they say.

Using only vermicompost and herbal sprays, the farmers’ rich haul of capsicum, okra, tomato, cabbage and cauliflower have a ready market in Delhi.

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With the organic label near their reach, villagers are already thinking ahead. ‘‘Once we get the certification, the market demand of the village produced vegetables and fruits in the outside market will grow. But we need a linkage to market and the buyers,’’ says Sulochan Singh, a retired Dy SP and local farmer.

Upbeat over being part of the organic movement that’s taken root in Shimla district, farmers at village Khakhrola are among 5,657 others who have been registered in this model project being implemented in nine blocks of Shimla. About 272 farmers in the district are eligible for the OneCert Asia certification given by a Jaipur-based agency which has done pre-audits of these farmers.

Giving farmers technical inputs is the M R Morarka Foundation, a Rajasthan-based NGO that is working with the state’s Agriculture Department to implement the Rs 1.5-crore model project. Three years ago they put in place a procedure to identify farmers willing to switch over to organic farming.

‘‘A cluster approach was adopted keeping in view factors like soil conditions and uniform geographical locations with similar cropping patterns,’’ says Divender Chaudhry, director, Morarka Foundation.

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Among the nine blocks, Rampur leads the show with 1,533 farmers registered in the project. Theog, the gateway to Himachal’s apple belt, comes next. Chirgaon, a backward block and Chopal, are also treading the organic path.

In Jubbal and Kotkhai area, more than 200 apple growers have shown a willingess to switch over to organic mainly because the cost of pesticides and sprays is becoming too steep and hasn’t always been effective in controlling diseases. Second, productivity is already down.

The proof of the change, say the state’s Agriculture Department officials, lies is the falling sale of pesticides in Shimla district—from Rs 24 crore to Rs 14 crore in four years. ‘‘We are keeping a watch on the sale figures of these chemicals in the areas where the farmers are switching to organic farming. The sale trend will be enough to guage the impact,’’ says H R Sharma, Deputy Director, Agriculture Department.

The coming months should be exciting. The Morarka Foundation plans to arrange market tie-ups for farmers for their organic produce.

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