Premium
This is an archive article published on May 28, 2011

Baskets of Nutrition

They say it was a game invented to keep college students fit during the long winter season of Massachusetts,USA,but today

Basketball player Shreyans Kothari feels that spreading out one’s meals is essential for getting the proper nutrients from food

They say it was a game invented to keep college students fit during the long winter season of Massachusetts,USA,but today,it is a highly professional game,and not merely a way of keeping fit. Tough and pacy,the game is physically demanding and takes a high toll on the body. Which is why Shreyans Kothari,a state-level player who has also represented India twice,keeps himself fit through a rigorous workout.

“Every morning,I go for a swim for around 45 minutes. Swimming is one of the most rigorous ways to workout. This session is followed by an hour of yoga,and every evening,I workout in the gym,followed by a quick practice session,which,of course,is essential to keep on one’s toes,” says Kothari.

The 5’11 tall athlete,who has played at the state-level 35 times and was part of the recently held India camp in Delhi,says that to maximize the energy and nutrients he gets through his food,he likes to spread out his meals through the day. “I have four meals a day,not very heavy,nor very light. Each meal is separated by a gap of around three hours. That way,I can gain the best of the meal,” he says.

A typical breakfast,for Kothari,consists of eggs and toast,coupled with fruit juice,which he eats immediately after his workout in the morning. “Eggs are a very good source of proteins,which are of course essential for an athlete. The fruit juice gives me the essential vitamins that I might have lost during my workout,” he says. Around 1pm,he has his lunch,which is usually two chappatis and a vegetable curry,had with fresh salad and a bowl of curd. “The chappatis have carbohydrates,which helps in building sugar in the body. The vegetable curry and salad will have lots of essential vitamins and minerals,while the curd adds calcium to the body,apart from cooling it down.”

At about 4pm,Kothari has his ‘tea’,which usually consists of freshly cut fruits. “An athlete needs all the energy he can get,and every ounce of vitamin in the body helps,” he says. Then finally,he has his dinner at 7.30pm,which is more or less identical to his lunch. “I like to have an early dinner so that I can wake early the next day,” he says.


Click here to join Express Pune WhatsApp channel and get a curated list of our stories

Latest Comment
Post Comment
Read Comments
Advertisement
Loading Taboola...
Advertisement