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When Bombay was a feast: A budget gourmet’s guide

May 13, 2025 1:12 pm

As a student, often on a shoestring budget, I ate like royalty on the streets of Bombay. Irani cafés, seafood joints, and dosa carts became tasty chapters in my personal food diary.

Aaditya Thackeray has never visited Mumbai’s legendary Swati Snacks and Shree Thaker Bhojanalay. Explore the history of these iconic eateries and their lasting impact on Mumbai’s food scene. (Express archive photo by Ganesh Shirsekar)

Aaditya Thackeray reveals he's never visited Mumbai's iconic Swati Snacks and Shree Thaker Bhojanalay

February 24, 2025 7:26 am

"I've eaten from these places at friends' houses but never actually had a chance to pay a visit to either of them," Thackeray shared

Bryan Adams calls vada pav the 'most delicious vegan street food': Experts weigh in on its authenticity

December 21, 2024 12:32 pm

Vada Pav was designed as an inexpensive snack for the working class. It’s easy to eat on the go, making it perfect for busy city life.

Discover the must-try foods in Mumbai while attending Dua Lipa's concert

In Mumbai for Dua Lipa's concert? Here are 10 must-try foods

November 30, 2024 4:09 pm

As Dua Lipa serves up hits on stage, Mumbai promises to hit all the right gastronomic notes too.

Two Indian metropolises named among the world's best cities to try local food

May 09, 2023 1:03 pm

Taste Atlas, an experiential travel online guide for traditional food, rummaged through its database and combined the findings with restaurant ratings on Google to bring to you a list of the 100 best cities in the world to try local food

Around Town: Kala Ghoda’s regional cuisine restaurant Folk is offering nostalgia on a platter

April 13, 2023 1:27 pm

After making the city fall in love with Kashmiri cuisine, home chef Jasleen Marwah turns restauranteur with Folk, which offers cuisine from various parts of the country

Something Old, Something New

May 21, 2016 12:12 am

A look at the newly opened mithai-based patisserie, English Vinglish, run by Chef Ranveer Brar

Glass, half full: Doppio, South Mumbai's new brasserie, is worth a visit for its drinks menu, even if the rest evokes a sense of deja vu

March 15, 2016 1:06 pm

While most dishes are Italian-inspired, there are also a couple of East Asian dishes such as a Chili Soba Stir Fry and Thai Basil Chicken Brown Rice thrown in, as well as a Sri Lankan Kothu Paratha dish.