6 ways in which you can use leftover bread

Leftover slices, crusts, or ends can easily be transformed into delicious dishes or useful kitchen staples. Here are 6 creative ways to use leftover bread. (Source: Photo by unsplash)

Bread Pudding: Combine bread with milk, sugar, vanilla, nuts, and bake into a rich dessert that tastes like a classic comfort treat. (Source: Photo by unsplash)

Bread Upma: Turn stale bread into a flavourful breakfast by stir-frying it with onions, tomatoes, curry leaves, and spices. (Source: Photo by unsplash)

Cheesy Bread Bake: Layer torn bread pieces with cheese, veggies, egg-milk mixture and bake for a quick, comforting casserole. (Source: Photo by unsplash)

Make Crunchy Croutons: Cut bread into cubes, toss with olive oil, garlic, herbs, and toast until crispy. Perfect for soups and salads. (Source: Photo by unsplash)

French Toast: Dip leftover slices in a mixture of milk, eggs, cinnamon, and cook until golden. Sweet or savoury, your choice. (Source: Photo by unsplash)

Quick Homemade Bread Crumbs: Dry out leftover bread and grind it. Use as coating for cutlets, tikkis, or to thicken gravies. (Source: Photo by unsplash)