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This is an archive article published on July 6, 2003

Farm science stems the flow

AWAY from the pure sciences, yet every bit as vital to the country, agricultural scientists in India inhabit a twilight zone that has extend...

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AWAY from the pure sciences, yet every bit as vital to the country, agricultural scientists in India inhabit a twilight zone that has extended a while longer than it should have. The Green Revolution is history, but they haven’t been able to shift gears to scientific research aimed at industries, marginal farmers and sustainability. It’s tempting to blame the status quo on the sheer size of the machinery. The Indian Council of Agricultural Research has 6,000 scientists, 80 projects and 80 coordinated projects; in all, the country has 25,000 scientists working on agriculture.

But not all the news on the farm front is bleak. The good news is that the brain drain to the West has been reduced to a trickle with the implementation of the 5th Pay Commission recommendations and reduced funding for international projects.

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Just a couple of decades ago, Western universities were hand-picking Indian specialists in biochemistry, genomics and food processing — frontier technologies that India still had not woken up to. These scientists went on to win the top international awards in food technology, from Gurdev Khush (rice) and C S Prakash (biotech) to Swapan Dutta (genetically modified rice).

Now, it’s a different story. Half of the 1,500 PhDs working on the subject across the country are focusing on biotech and dairy tech geared to market and industry needs. ‘‘These doctorates will make curricula changes and train further students,’’ says an ICAR official optimistically.

Actually, there is much to be positive about in this field. The Agriculture ministry has recently allocated Rs 40 crore for infrastructure development in biotech research. The Forum for Agricultural Research Scientists is wondering whether it needs to fill all 2,000 vacancies for scientists at the ICAR, so much so the recruitment examination is being held once in three years instead of annually.

If agricultural scientists do have a worry, it is about putting the bureaucracy in its place — which, they feel, is definitely not as their superiors. The Forum for Agricultural Research Scientists has already complained to the agriculture minister several times about the high-handedness of the bureaucracy at Krishi Bhavan.

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Thus, with the granaries overflowing, scientists are waking up to the reality of the government buzzwords: agriculture efficiency, profitability and marginal farmer-friendliness.

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