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Fall is in the air and looking to make the most of it is Lemongrass,the Oriental fine diner in Sector 26,which has rolled out a Chinese sizzler festival. On till September 29,the festival menu brings in a selection of vegetarian and non-vegetarian specialties. Complete meals in themselves,the sizzlers are served with rice or noodles. Executive chef Laxman Negi is also dishing out a sizeable selection of sea food sizzlers. The exotic seafood section includes Red Snapper in Oyster Sizzler,and Jumbo Prawns in Roast Chilli Black Bean Sizzler,to list a few. Theres also Hunan Spicy Oil Soya Chicken Sizzler,Szechwan Chicken with Smoked Chilies and Peanuts Sizzler,Slow Fried Crispy Chicken in Hot Garlic Sizzler. The festival has been paired with the performance of a live band. Meal for two will cost Rs 700.
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