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This is an archive article published on March 10, 2009

MEAL TICKET

Chenab Impex now exclusively introduces Amedei - Tuscany’s gastronomical tradition in chocolates...

Italian for chocolate
Chenab Impex now exclusively introduces Amedei – Tuscany’s gastronomical tradition in chocolates. A culture that has been taking seriously by a boutique confectionary in Pisan village of Ponterdera – Amedei is their chocolate. They not only toast and crush the cocoa beans,but they also grow their own beans at a farm in South America. Amedei Chocolates from Chenab Impex has won the Golden Bean 2009 award,one the most prestigious awards in the field of chocolates. Whether your preference is unique Chuao or Porcelana chocolate,blended cocoa chocolate,or pralines and truffles,Amedei is sure to have a selection to please any taste.

Cost Rs 2,000
Call 2407 5800

Duck matters
ITC Grand Central announces the launch of exotic Duck Cuisines at the Chinese restaurant,Shanghai Club,everyday from March 6 to March 15 for a fine dining experience. Their expat chef Yang draws you into the wonderful world of duck specialties such as roast duck,aromatic duck and crispy duck delicacies. The traditional preparations will invigorate your refined taste palate and one delightful bite after another will be served quickly by the master chef skilled to perfection in the art of the duck cuisine.

Meal for two Rs 2,500
Call 2410 1010

Arabian delights
It’s time for a lavish Middle Eastern indulgence as JW Marriott Mumbai brings you delectable Arabic cuisine right here in your city. Lotus Café will be hosting a grand Arabic Food festival from March 13 to March 29. The festival will offer five exotic set menus. Delicious preparations like the Grilled lamb with saffron and tomato dressing,Samak bi tarator (Fish with tarator dressing),Lebanese moussaka (Eggplant with chickpea and tomato salad) and Moutabel (Char-grilled eggplant with tahina and yoghurt) will be on offer amongst a host of other scrumptious appetisers.

Meal for two Rs 2,000
Call 6693 3276

For the love of bread
The Gourmet Shoppe at The Oberoi,Mumbai,is an ideal gateway for divine indulgence with its delectable spread of cakes,breads,delicatessens and cheese. Pastry expert Ravindra Verma pampers you more with his unique ‘gourmet surprises’ – the ‘Cake and Bread of the Month’. This March,chef’s picks are rich Fromage,baked Philadelphia Cheesecake flavoured with raspberry and black pepper,on a crunchy base of McVities cookies and macadamia nuts. Bread of the month is the rustic Black Forest Country Bread,made with sunflower seeds and oats.

Meal for two Rs 400

Call 6632 6245

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