6 easy-to-make recipes you can try this Diwali

Diwali is the festival of lights and flavour. From traditional sweets to crunchy snacks, here’s a guide to must have festive treats that brighten up your celebrations. (Source: Photo by Wikimedia commons )

Aloo Tikki: Pan fried, spicy, and crunchy outside with soft insides. A festive snack that works as an appetizer or party finger food. (Source: Photo by Wikimedia commons )

Besan Chakli: Crispy, spiral shaped snack made from gram flour and spices. Perfect for nibbling with chai and a Diwali favourite across India. (Source: Photo by Wikimedia commons )

Coconut Barfi: Soft, melt in your mouth sweets made with fresh coconut and jaggery. Quick to make and a healthier alternative to sugar heavy mithai. (Source: Photo by Wikimedia commons )

Dry Fruit Laddoo: Rich, energy boosting, and guilt free. Made with dates, almonds, cashews, and ghee, these laddoos are a nutritious sweet option for the festive season. (Source: Photo by Wikimedia commons )

Kesar Badam Milk: Creamy almond milk with saffron and cardamom. Festive, energizing, and perfect for welcoming guests or toasting the occasion. (Source: Photo by Wikimedia commons )

Shakar Para: Sweet, crunchy, and lightly spiced fried snack made from wheat flour and sugar. A classic Diwali treat that’s perfect for snacking or gifting. (Source: Photo by Wikimedia commons )