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Journalism of Courage
Capturing someone’s attention is best done through indulgent food, whether it’s junk food or any other dish. Delectable dishes beckon to be savoured, and what better way to complement them than with a favourite dessert?
Regardless of how full you may feel after a meal, there’s always room for dessert. However, what if emerging food trends challenge your inclination towards sweets?
Take, for instance, the viral video that has sparked controversy among aficionados of both ice cream and rice. The video showcases a blend of vanilla ice cream and rice, resembling an unconventional take on ‘kheer’ or rice pudding.
Watch the video below:
The uproar isn’t about the potential taste, but rather about the culinary customs of various cultures, where rice is combined with ingredients such as yogurt, milk, or soup.
Internet users have injected lighthearted humour into the discussion. One of them said, “Honestly………….i kinda get it.” Another wrote, “Hold up, this actually might be fire.”
However, many remained sceptical and were repulsed by the peculiar food trend. “As an ice cream lover, this is absolutely vile,” remarked one user. Another highlighted the deliciousness of “arroz con leche,” expressing surprise that others hadn’t experienced its greatness.
Yet another user humorously advised against sneaking experimental cooking endeavours when no one’s around. “If you are not allowed to cook at home, don’t sneak and do it when nobody is around!”
