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Journalism of Courage
Celebrity Chef Ranveer Brar opened his first restaurant named Kashkan in Dubai last year. Among the several other tempting dishes on the menu, Brar’s 24-carat gold ‘tadke wali’ dal has created a stir among food aficionados on social media. Known as ‘Dal Kashkan’, the dish is priced at 58 dirhams (about Rs 1,300).
The viral video was shared by food vlogger Mehul Hingu on Instagram. The video opens with the host showing the gold dust in the bowl. He then adds it to the dal — kept in a wooden box — prepared with exotic spices and ghee. Sharing the video, Hingu wrote, “24 Carat Golden Tadke Wali Dal at Kashkan by Ranveer Brar, Dubai Festive City Mall.”
Watch the viral video here:
The video has garnered more than 8 million views on the platform, triggering hilarious reactions from users. Reacting to it, a user commented, “Gold doesn’t get absorbed by the body. So this is just an EXTRA way of pooping gold.” Another user joked, “I eat this everyday.”
“Ok..good….but here comes the question….WHYYYYYYY?????? I mean whyyyyyyyyy???” the third user questioned.
Ranveer Brar inaugurated Kashkan in September 2023. The official website of the restaurant reads, “From the lush valleys of Kashmir to the sun-drenched shores of Kanyakumari, from the enchanting North East to the grand deserts of Rajasthan, Kashkan is a voyage to experience India through its culture, festivities, traditions, hospitality and the indelible flavors! It is a culinary odyssey curated by Celebrity Chef Ranveer Brar, where he explores India’s diverse landscapes and cultures to create a remarkable gastronomic journey.”
