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A professor from Ayodhya has ignited a social media storm after sharing a misleading post about what a “protein-full” diet looks like. The post, featuring a plate of predominantly carbohydrates and fats, sparked criticism from users who pointed out the lack of protein in the meal.
The image showcased a substantial amount of sprouts, apple slices, a banana, dates, almonds, and walnuts. While the post claimed to represent a protein-rich diet, social media users were quick to highlight the minimal protein content of the meal.
A plate containing a banana, apple slices, almonds, walnuts, dates, and moong sprouts might seem healthy but falls short of being a high-protein option, explained dietician Suhani Seth Agarwal, Head of Department, Dietetics, Yatharth Super Speciality Hospital, Noida
In total, this sample plate provides approximately 15.3 grams of protein, translating to about 15% of total calories from protein. This level of protein intake does not qualify as high-protein according to the 20% threshold, Seth added.
The netizens were also of the same opinion, with many slamming the professor for her tweet. One said “this is misinformation”, while another joked it is a “protein-missing diet” instead of being “protein-full” as the professor had claimed.
Many users were quick to point out “where is the protein” while one jokingly asked “is this a parody account?”
A meal is generally categorised as high-protein if it contains at least 20-30 grams of protein, said Kanikka Malhotra, consultant dietician and diabetes educator. To achieve this, it’s essential to incorporate protein-rich foods like lean meats, poultry, fish, eggs, dairy products, legumes, and tofu into your diet.
The optimal protein intake varies, Malhotra said, based on individual factors such as:
To construct a high-protein meal plan, Seth suggested focussing on incorporating a variety of protein sources into your diet. Some examples include:
Breakfast: Greek yoghurt with berries and nuts, omelets with vegetables, or protein smoothies.
Lunch: Grilled chicken salad, lentil soup with whole-grain bread, or tofu stir-fry.
Dinner: Salmon with roasted vegetables, steak with sweet potato fries, or chickpea curry with brown rice.