Journalism of Courage
Eid al-Adha or Bakrid Eid was celebrated on July 21 this year. People around the country celebrated the “Feast of Sacrifice” with full devotion on Wednesday. This photo captures the prayer taking place at Nakhoda Masjid in Kolkata. (Express photo by Partha Paul)
Delhi's Jama Masjid, however, remained largely deserted due to Covid pandemic restrictions. Police personnel were deployed outside the mosque to prevent crowding. (Photo: PTI)
People offered prayers at Laser Valley Ground in Gurugram, wearing their masks. The global pandemic has impacted nearly every aspect of this year's celebration. (Photo: PTI)
Eid-al Adha falls on the 10th day of Dhu al-Hijjah. The festival commemorates the willingness of Prophet Ibrahim to sacrifice his son Ismail as an act of obedience and dedication to Allah. (Express photo by Partha Paul)
God was so pleased with Prophet Ibrahim's devotion, He sent a sheep to be slaughtered in place of Ibrahim's son. Ever since then, cattle sacrifice has been a major part of Eid-ul-Adha celebrations. (Express photo by Partha Paul)
The prayer is performed any time between sunrise and before it enters Zuhr time (midday prayer time). (Express photo by Gurmeet Singh)
Muslim devotees during Eid al-Adha prayers at Jama Masjid in Ludhiana. (Express photo by Gurmeet Singh)
The salat (prayer) is then followed by a sermon or khutbah (religious narration) by the Imam. (Express photo by Gurmeet Singh)
After the prayer, Muslims embrace and exchange greetings with each other, give gifts and visit one another. Everyone wears their new or best clothes. (Express photo by Gurmeet Singh)
On the occasion, delicious food and special sweets, including ma’amoul (filled shortbread cookies) and samosas are prepared. People gather with family and friends for the feast. (Express photo by Gurmeet Singh)
Giving charity to the poor and sharing one’s resources is also considered important on this festival. (Express photo by Gurmeet Singh)
