Nutritional properties of rice

Easy to digest: As rice is easy to digest, it is great for boosting the metabolic rate, which accelerates the weight loss process.

Low in fat: 100 gm of uncooked rice has just 0.6 gm fat. Ironically, it has less fat than the so-called healthy grains like oats and quinoa, which people consume for weight loss.

It’s gluten-free: Yes, you read it right. We buy expensive gluten-free bread and flour, but we ignore our very own desi rice, which is gluten-free too.

Rich nutrition: Rice is rich in vitamins and minerals such as vitamin B and magnesium, to name a few. 100 gm of rice contains 7 gm of protein. 

Studies have shown that rice protein might also help to reduce blood pressure and blood fats.

White rice does not contain an anti-nutritional factor. Unlike other grains, this one contains phytic acid which reduces the absorption of certain minerals like calcium, iron, and zinc in the body.

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