Jul 28, 2025

8 Fermented Indian Foods That Heal Your Gut

Aanya Mehta

Curd

A staple in Indian households, curd is rich in good bacteria that balance your gut flora.

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Buttermilk

Light, cooling, and probiotic-rich, chaas aids digestion and prevents bloating.

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Fermented Rice

Popular in South India, this soaked rice dish is cooling and great for gut health.

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Kanji

Made with fermented black carrots and mustard seeds, kanji is a tangy drink full of natural probiotics.

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Homemade Pickle (Achar)

When naturally fermented (not vinegar-based), pickles offer gut friendly microbes along with a flavour punch.

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Idli and Dosa Batter

Fermented rice and lentil batters are easy on the stomach and promote healthy digestion.

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Makki Ka Raab

A traditional Rajasthani fermented maize drink, known for improving gut and immunity.

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Kombucha

Not Indian in origin, but now locally brewed with tulsi, ginger, and jamun. It is great for modern gut care.

Source: Google Images

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