Sep 08, 2025

8 books about food you need to read if you are a foodie

Aanya Mehta

Babette’s Feast by Isak Dinesen

A timeless story where a single meal becomes a spiritual and transformative experience for an entire community.

Source: amazon.in

Chocolat by Joanne Harris

A story of temptation and transformation, where chocolate becomes a symbol of freedom and joy.

Source: unsplash

Crescent by Diana Abu-Jaber

A touching love story set in an LA café, full of Middle Eastern flavours, identity, and belonging.

Source: amazon.in

Fasting, Feasting by Anita Desai

A beautiful exploration of family, food, and cultural contrasts between India and the West.

Source: amazon.in

Like Water for Chocolate by Laura Esquivel

A magical realist tale where every dish carries the protagonist’s emotions, blending love and food beautifully.

Source: amazon.in

Relish-My Life in the Kitchen by Lucy Knisley

A charming graphic memoir combining recipes, coming of age moments, and a celebration of food.

Source: amazon.in

The Last Chinese Chef by Nicole Mones

A novel that delves into Chinese culinary traditions, blending food with grief, love, and rediscovery.

Source: amazon.in

The Mistress of Spices by Chitra Banerjee Divakaruni

A poetic novel where spices hold mystical powers, guiding destinies and healing hearts.

Source: amazon.in

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