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Ukala is a traditional Maharashtrian drink made with turmeric milk and chai spices that is noted for its immunity-boosting effects.
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Ukala is made from milk, water, chironji, crushed cardamom pods, turmeric, chai masala, and jaggery powder.
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Ukala's chai masala contains spices like as black pepper, star anise, fennel seeds, cloves, nutmeg, dried ginger, elaichi, mace, mulethi, and long pepper.
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Ukala aids in the treatment of common colds, coughs, and sore throats, making it a helpful medicine for weather-related health conditions.
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Aside from respiratory health advantages, Ukala also assists digestion, detoxifies the body, and has an anti-aging effect on the skin.
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Due to its anti-inflammatory and antibacterial characteristics, the warm warmth of Ukala provides relief to the throat, making it a popular choice during seasonal flu.
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