Mar 26, 2025

The secret to maximizing turmeric milk's benefits

Siddhartha Jana

Anti-inflammatory properties

Turmeric's curcumin lowers inflammation, which may help with ailments like arthritis and intestinal problems.

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Packed with antioxidants

Turmeric milk's strong antioxidant content strengthens immunity and may reduce the incidence of chronic illnesses.

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Room temperature preserves nutrients

Overheating milk reduces the health benefits of milk by breaking down proteins, vitamins, and curcumin.

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Prevents irritation

Room-temperature turmeric milk is a safer alternative because hot milk can burn the tongue and throat.

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Encourages relaxation

Without sacrificing nutrients, warm turmeric milk eases sore throats and encourages relaxation.

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Best preparation method

Turmeric milk is best consumed warm or room temperature, not scorching hot, for the most health benefits.

Source: Canva

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