Nutritionist Ananya warns about potential health risks associated with plastic cling wraps, linking them to endocrine disruption and various health issues.
Source: Canva
Consultant dietician Kanikka Malhotra highlights concerns about reduced nutritional value and potential health risks posed by plastic cling wraps.
Source: Canva
Plastic cling wraps may accelerate oxidation and moisture loss in perishable foods, impacting their nutritional content and texture.
Source: Canva
Exposure to plasticisers like phthalates in plastic cling wraps is associated with health risks such as endocrine disruption and developmental issues.
Source: Canva
Endocrine disruptors in plastic cling wraps can lead to reproductive issues, developmental problems, metabolic disorders, and increased cancer risk.
Source: Canva
Safer and more sustainable alternatives to plastic cling wraps include beeswax wraps, reusable silicone covers, glass or stainless-steel containers, and paper bags.
Source: Canva
Beeswax wraps provide a breathable seal to preserve freshness, while reusable silicone covers offer an airtight seal and durability.
Source: Canva
Glass or stainless-steel containers eliminate plastic concerns and are suitable for storing leftovers or packing lunches, while paper bags are ideal for short-term storage of items like mushrooms or herbs.