Sep 22, 2025
Slice beetroot thin, drizzle with olive oil, and bake until crispy, a healthy alternative to potato chips.
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Mix grated beetroot with boiled potatoes, spices, and breadcrumbs, then pan fry to make crunchy, kid friendly cutlets.
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Cook grated beetroot with milk, ghee, and jaggery to make a delicious, nutrient rich dessert.
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Blend boiled beetroot with chickpeas, tahini, olive oil, and garlic to make a vibrant, protein-rich dip.
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Blend fresh beetroot with ginger, lemon, and a pinch of black salt for a refreshing detox drink.
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Add boiled and mashed beetroot to wheat flour, make parathas, and pair with curd for a nutritious breakfast.
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Toss grated beetroot with carrots, cucumber, lemon juice, and a sprinkle of roasted sesame seeds for a crunchy, colourful salad.
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Try a warm beetroot soup with garlic and herbs, rich, creamy, and perfect for dinner on a cool evening.
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8 healthy Navratri desserts swaps