Sep 04, 2025
Custard apple is rich in Vitamin B6 which helps regulate neurotransmitters and supports brain health.
Source: NCBI/ unsplash
Its high fiber content prevents constipation, supports gut microbiota, and promotes smooth digestion for better nutrient absorption.
Source: NCBI/ unsplash
Containing iron and vitamin C, custard apple supports red blood cell production and improves iron absorption, beneficial for those prone to anaemia.
Source: Research Gate/ unsplash
Custard apple provides calcium, magnesium, and phosphorus, which enhance bone density and reduce the risk of osteoporosis and fractures.
Source: apollo24/7/ unsplash
Packed with vitamin A and carotenoids, custard apple protects the retina from oxidative stress, reduces cataract risk, and supports sharper vision.
Source: apollo24/7/ unsplash
The potassium and magnesium in custard apple regulate blood pressure, enhance circulation, and reduce strain on the cardiovascular system.
Source: DigitInsurance/ unsplash
Rich in vitamin C and antioxidants, custard apple helps fight infections, strengthens immune response, and protects cells from oxidative damage.
Source: Research Gate/ unsplash
Antioxidants and vitamin A in custard apple slow down premature aging, keeping the skin hydrated.
Source: Apollo 24/7/ unsplash
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