Jul 18, 2025
Rich in antioxidants and low in caffeine, barley tea fights inflammation and supports digestion. It's high polyphenol content may help combat oxidative stress and premature ageing.
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Korean red ginseng boosts immune function, energy, and skin regeneration. It’s also known to reduce stress and support hormonal balance, key to healthy ageing.
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Made from magnolia berries, Omija tea has anti-aging, anti-inflammatory, and liver detox properties. It is known for its unique five flavour profile and ability to balance the body.
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On of the most popular teas now, and a staple in Korea, green tea is loaded with catechins that protect skin cells and slow down ageing. It also enhances metabolism and improves skin clarity.
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Made with yuja fruit, this tea is high in vitamin C, which boosts collagen and immune health. It’s also great for soothing colds and brightening the skin.
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Jujube fruits are packed with antioxidants, iron, and calming properties. They promote better sleep and skin repair, essential for youthful ageing.
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A sweet traditional drink that contains enzymes and probiotics to aid digestion. Healthy digestion is key to clear skin, strong immunity, and long-term vitality.
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Mugwort is a detoxifying herb that helps improve circulation and support liver health. It’s often used in skincare and teas to promote radiant, age-resistant skin.
Source: Google Images
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