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Tuesday, May 17, 2022
food, food and wine, James Beard, iconic food, iconic 2015 food, food review, fatty Bao, Monkey Bar, Olive

When More was More: This year’s flavour was Pan Asian

December 29, 2015 2:08:53 pm

We look back at the year from behind a napkin and examine why it was possibly the best time for food in the country.

Which drink gives you the worst hangover?

December 29, 2015 11:57:35 am

How to avoid a sore head on January 1.

Bridal bites: 3 super easy cocktail recipes for your wedding

December 26, 2015 2:27:04 pm

These cocktails will add a touch of personality and homemade comfort to the wedding and your guests will absolutely love the ideas too.

How to make Roasted Maple Turkey this New Year’s Eve

December 26, 2015 1:43:40 pm

Move over Chicken Tikkas and Mutton Burras this New Year's Eve. Try something different in the kitchen before the year ends.

Christmas special: Fathers, daughters and pet lobsters

December 25, 2015 1:06:21 pm

On Christmas, a grateful daughter pays tribute to her father who did all the cooking at home.

Beef cutlet for a brown Christmas

December 25, 2015 12:34:09 pm

Midnight Mass, carols, chatter and chill. And oh, if you are a Syrian Catholic, beef cutlets.

Foodi.e. Plates: Presenting the Vada Pao, Farzified

December 25, 2015 3:01:31 am

In this edition of Foodi.e., we overturn traditions to give the quintessential Vada Pao an illusionary twist.

Get into the Christmas spirit with this Anglo-Indian Ham Roast

December 24, 2015 5:42:47 pm

If you're still wondering what to make for Christmas dinner, then look no further. This ham roast recipe is sure to be a hit.

Thomas Zacharias, Christmas food, festive season, chef Floyd Cardoz, Christmas festival, Christmas celebrations, Talk

A Dash of Nostalgia

December 24, 2015 12:00:05 am

Chefs have reinterpreted flavours, ingredients and colours of Christmas staples to design their new menu this festive season

KFC’s new ‘Chizza’ sounds promising, but fails to hit the spot

January 7, 2016 8:23:25 pm

Chizza is a combination of chicken and pizza topping, doing away with the bread base. But, although the concept sounds amazing, the product under-delivers.

Fruit Mince Pie, Rosemary Lamb, Mulled Wine: Traditional food goes strong this Christmas

December 23, 2015 4:57:14 pm

People love the traditional items that they have been eating for many years. They have their own charm as they play with your memories.

Of memories and friends, this Christmas Plum Cake recipe is more than just flavours

December 23, 2015 1:47:05 pm

This special recipe was perfected with memories from Anitha Nayak's childhood.

Express recipes: Sneak in some green goodness with this Rajma Palak Curry

December 22, 2015 2:33:03 pm

Wondering how to get the kids to eat green leafy vegetables? Rajma Palak curry has our beloved kidney beans with the goodness of spinach.

An alluring alternative to the X’Mas Fruit Cake: Orange Almond And Yogurt Loaf

December 21, 2015 7:05:54 pm

This Orange Almond And Yogurt Loaf is an ideal thing to serve if you are having people over for tea.

Foodi.e. Plates: Give your ‘anda bhurji’ a Parsi twist

December 18, 2015 2:43:34 am

The traditional Parsi dish Egg Akoori from the SodaBottleOpenerWala kitchen is a variation of the popular egg bhurji, with lots of masalas thrown in.

Ek Bar, Food Review, Delhi restaurants, Chef Sujan S, cocktail bar, Delhi bars

Wild Card Entry

December 18, 2015 12:50:04 am

At Ek Bar, the latest entrant in Delhi’s culinary world, cocktail is the king; and queen and jack and ace. As for the food, it’s the joker in the deck

These versions of your everyday rotis are healthier and equally tasty

December 17, 2015 6:42:48 pm

Low on calories, multigrain rotis are a healthy alternative to wheat flatbreads.

Vegetarian diet more harmful for environment: Study

December 16, 2015 2:50:32 pm

Eating the recommended "healthier" foods — a mix of fruits, vegetables, dairy and seafood — increased the adverse impact on energy use, water use and GHG emissions.

Dine with the Durbar: Special lunch menu recreates Coronation-era delicacies

December 15, 2015 12:04:26 pm

The Imperial hotel in New Delhi is celebrating the 104th anniversary of the last Delhi Durbar with a special meal showcasing the stylings of the coronation feast of more than a century ago.

Street food warms up Delhi on its coldest day of season

December 14, 2015 3:42:14 pm

Thousands flock to National Street Food Festival serving food from 25 states. From hot gajar and moong dal halwa, steaming kesar and dry fruit milk and kahwa to crispy jalebis with fresh rabri and sizzling ghee-dripping littis with chokha — there was something for everyone.

Attention, Gujaratis: There is such a thing as a healthy undhiyo

December 13, 2015 3:14:28 pm

Very little oil, lots of steaming and very nearly the same taste. Alpana Lath Sawai points us to the healthy versions of one of a Gujarati favourite.

Express Recipes: Pasta in red sauce with oven roasted peppers

December 12, 2015 2:16:44 pm

Delicious and super easy to prepare, this pasta recipe takes only 30 mins to cook.

Yam, diabetes, aphrodisiac tuber, antidiabetic tuber, health news

Yam: The tuber for weight loss and fight against diabetes

December 12, 2015 12:40:50 am

High on carbohydrates and fibre, yam is suited for weight watchers and diabetics as it does not create sharp increase in insulin response

Foodi.e. Plates: This Shimeji Salad is all about a burst of flavours in your mouth

December 11, 2015 3:27:05 am

Chef Vikramjit Roy, who is redefining Asian food in India, brings us a salad from the Land of the Rising Sun.

Sample delicious street food from across India at the National Street Food Festival

December 10, 2015 3:43:08 pm

The three-day festival will take place at the Jawaharlal Nehru Stadium from December 11 to December 13, 2015.