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Wednesday, August 12, 2020

Recipe from Rajasthan: How to make onion-tomato tikkad

January 8, 2015 1:44:02 pm

Tikkad is a typical Rajasthani bread especially in the desert areas. I first had it when I was visiting a village in Jodhpur.

Express Recipe: Make Lemon Rice in seven easy steps

January 8, 2015 1:44:08 pm

From humble steamed rice to the pretentious biryani; rice finds its way onto everyone’s plate.

Cooking is a child’s play for him: This 16-year-old chef is a YouTube sensation

August 7, 2014 5:32:33 pm

How many of us know exactly what we want to do in our lives at the age of 12? Yaman Agarwal, a kid from Hyderabad has established his niche in eggless baking without oven.

Vietnamese food now tickles Indian taste buds

August 6, 2014 4:30:22 pm

Both are East Asian countries and their food ingredients are common but Vietnamese and Thai tastes are vastly different.

Fish in plum sauce, pasta in makhani gravy: Presenting global cuisine in desi avatar

August 4, 2014 10:23:21 am

What if your tart is filled with kesar phirni? Or your pasta is served in spiced makhani gravy?

Raw meat dishes become popular in Delhi

August 4, 2014 12:14:37 pm

The Capital’s high-end restaurants are seeing a surge in the demand for raw meat dishes.

What happened after a visit to the newly opened Farzi café in Gurgaon

August 4, 2014 12:13:42 pm

The menu is an arresting read, as much for its contents as its presentation. Each item is hand-written and accoutred with illustrations.

From sharbat to litti: Sattu recipes you must try

August 1, 2014 6:08:19 pm

Have you ever tasted a flour that can be consumed uncooked? There is one, and a very simple one at that, which is easily available too.

Don’t know what to do with your over-ripe bananas? Make banana and chocolate cupcakes

January 8, 2015 1:44:43 pm

My family members were surprised at my happiness to see over-ripe bananas until I took out these delectable banana and chocolate cupcakes out of the oven.

After fast, it’s feast time as food joints come alive with delicacies

July 29, 2014 1:58:06 pm

Street vendors at Jama Masjid hawk a kaleidoscopic array of foods from the au naturel of dates, sliced fruits, and jamun to the heavily embellished whole chicken doused in crackling butter and fried vermicelli in bewildering shape.

Paneer jalebi, Shahi tukda..feasting on traditional sweets this Eid

July 28, 2014 10:30:33 am

As Eid-ul-Fitr nears, the lanes and bylanes of the Jama Masjid are packed with people who go around from stall to stall tasting their offerings.

Eid Mubarak! Feast on Sheer Khurma this Eid

January 8, 2015 1:44:40 pm

After marrying into a muslim family, I realised that while Eid is much more than sevaiyan; it is incomplete without it.

Sometimes, Mama doesn’t know best: Restaurant campaign sparks online outrage

July 24, 2014 3:13:10 pm

Mamagoto, a contemporary Asian dining chain drew a lot of flak on social media sites for its promotional advertising.

Eating out at home

July 26, 2014 9:08:48 am

Home chefs are taking the concept of a pop-up meal to the next level, by inviting people for an intimate gastronomical experience.

Kesar lassi, dahi bhalla at Tihar’s food court a hit

July 21, 2014 11:09:21 am

From samosas (Rs. 15), soyabean chop (Rs. 150) to a thali (Rs. 120), the joint has become popular by word of mouth.

Sweet and Sour: The journey of a mango, from orchard to plate

July 20, 2014 1:00:24 am

The journey of a mango, from orchard to plate, is a story of what’s wrong with India’s most romanticised fruit.

Express recipe: Watermelon sorbet to refresh your senses

January 8, 2015 1:45:12 pm

Watermelon sorbet is incredibly refreshing and super-easy to make. You can also freeze it in ice-cube trays.

Five pancakes to start your day

July 16, 2014 1:57:59 pm

Are pancakes one of the world’s oldest cereal foods? Many studies suggest so. Here are 5 simple pancakes to kickstart your day in a healthy way.

A day out with tomatoes at Geneva

July 16, 2014 11:45:14 am

Last Saturday I went to the historic town of Carouge in Geneva which was hosting the 16th Fete de la Tomate or Festival of Tomatoes.

Express recipe: Add flavour to your food with Chilli garlic chutney

January 8, 2015 1:45:18 pm

Like most healthy foods, eating garlic pieces don’t come easy. Garlic chutney is an ideal way of including garlic in diet.

Express LOL: 7 reasons we couldn’t live without monsoon food

July 10, 2014 4:50:04 pm

Don’t tell us that chai and pakodas don’t make up an important dietary component for you in July, because we may be forced to excommunicate you.

India bans import of foie gras; are Indian chefs happy?

July 9, 2014 2:02:56 pm

Foie Gras, which starred on menus in the country’s high-end European restaurants until now, is off them after a ban on its import.

Good news for air travellers – Your food just got a makeover!

July 8, 2014 4:57:42 pm

With focus on presentation and quality, Air India’s business class flyers will now have a gourmet experience when they fly

Pamper your sweet tooth with Orange syrup loaf cake

January 8, 2015 1:45:36 pm

You certainly don't need an occasion to enjoy a nice and soft orange loaf cake. Check out a quick recipe.

Five addictive food items which are highly unhealthy

July 3, 2014 10:56:50 am

We generally get tempted by frequently advertised food items high in ingredients such as sugar, fat and salt.

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