When Bijal Vachharajani is not reading Harry Potter, she can be found looking for tigers in the jungles of India or baking in her tiny kitchen. In her spare time, she writes about sustainable development and is a consultant with Fairtrade Asia Pacific.
It was meant to be a Victoria sponge – that classic British vanilla cake that is sandwiched with jam and whipped cream. But a few minutes after my sponge cake batter went into the oven, the electricity once again went off. I watched helplessly as my cake — which was happily swelling with pride — […]