
In 2025, food cravings were shaped by comfort, nostalgia, global flavours, and social media trends. From viral bites to familiar favourites with a twist, these cravings dominated feeds, menus, and late-night orders worldwide, here are six food trends that defined 2025, with reference to broadsheet. (Source: Photo by unsplash)

Korean Inspired Comfort Food: From gochujang noodles to Korean corn dogs, bold Korean flavours satisfied cravings for spicy, umami rich comfort. These dishes blended indulgence with global appeal and stayed viral throughout the year. (Source: Photo by unsplash)

Matcha Based Treats: Matcha emerged as a major craving in 2025, appearing in lattes, cookies, tiramisu, and soft serve. Its earthy flavour and wellness halo made it a favourite among those seeking indulgence with a mindful twist. (Source: Photo by unsplash)

Dumplings and Momos: Steamed, pan-fried, or chili tossed dumplings dominated cravings thanks to their versatility and global reach. Easy to snack on and endlessly adaptable, they became a universal favourite across cultures. (Source: Photo by unsplash)

Nostalgic Bakes: Classic treats like brownies, banana bread, and butter cookies returned in upgraded forms. These bakes tapped into emotional eating and familiarity, redefining comfort through nostalgia. (Source: Photo by unsplash)

Pistachio Everything: Pistachio flavoured desserts from gelato to croissants and chocolates had a major moment in 2025. Their rich, nutty profile offered a more elevated alternative to traditional chocolate cravings. (Source: Photo by unsplash)

Smash Burger: Crispy edged smash burgers continued their reign in 2025, driven by social media visuals and fast casual menus. The crave factor lay in the caramelised patties, minimal toppings, and indulgent textures. (Source: Photo by unsplash)