Dosa lovers, add these must-visit spots across India to your list

From crisp paper dosas to buttery benne dosas and fiery podi versions, India’s dosa culture is incredibly diverse. Across cities and small towns, legendary eateries have perfected the art of the dosa over decades, drawing loyal crowds every single day. Here are six iconic dosa places across India every food lover should visit. (wikimedia commons)

CTR Shri Sagar: Another Bengaluru classic, CTR is loved for its thick, crispy benne dosa paired with flavourful coconut chutney and nostalgic old school charm. (instagram: ihmbengaluru)

Dosa Plaza: Known for taking dosas in a fusion direction, Dosa Plaza popularised experimental varieties ranging from Schezwan dosa to cheesy global inspired versions. (wikipedia)

MTR: One of Bengaluru’s most iconic eateries, MTR is famous for its crisp dosas, rich chutneys, and old-world South Indian breakfast experience dating back to 1924. (official website of MTR foods)

Murugan Idli Shop: Famous for fluffy idlis and delicious ghee podi dosas, Murugan Idli Shop became a South Indian comfort food favourite with branches across India. (wikimedia commons)

Shree Balaji Chaat Bhandar: This underrated Varanasi spot is known for serving inventive dosa varieties packed with North Indian flavours while still keeping the South Indian essence intact. (wikimedia commons)

Vidyarthi Bhavan: Known for its legendary benne masala dosa loaded with butter, this crowded Bengaluru institution has remained a favourite among students and locals for decades. (wikimedia commons)