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New research points to Wuhan market as pandemic origin

Together, they represent a significant salvo in the debate over the beginnings of a pandemic that has killed nearly 6 million people globally and sickened more than 400 million.

By: New York Times |
February 27, 2022 11:08:31 am
A poster advising against the consumption of wild animals in Wuhan, China, on Jan. 22, 2021. A pair of extensive studies released on Feb. 25, 2022 point to the Huanan Seafood Wholesale Market here as the origin of the coronavirus pandemic. (Gilles Sabri/The New York Times)

Written by Carl Zimmer and Benjamin Mueller

Scientists released a pair of extensive studies Saturday that point to a market in Wuhan, China, as the origin of the coronavirus pandemic. Analyzing data from a variety of sources, they concluded that the coronavirus was very likely present in live mammals sold in the Huanan Seafood Wholesale Market in late 2019 and suggested that the virus twice spilled over into people working or shopping there. They said they found no support for an alternate theory that the coronavirus escaped from a laboratory in Wuhan.

“When you look at all of the evidence together, it’s an extraordinarily clear picture that the pandemic started at the Huanan market,” said Michael Worobey, an evolutionary biologist at the University of Arizona and a co-author of both studies.

The two reports have not yet been published in a scientific journal that would require undergoing peer review.

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Together, they represent a significant salvo in the debate over the beginnings of a pandemic that has killed nearly 6 million people globally and sickened more than 400 million. The question of whether the coronavirus outbreak began with a spillover from wildlife sold at the market, a leak from a Wuhan virology lab or some other way has given rise to pitched geopolitical battles and debates over how best to stop the next pandemic.

But some outside scientists who have been hesitant to endorse the market origin hypothesis said they remained unconvinced. Jesse Bloom, a virus expert at the Fred Hutchinson Cancer Research Center, said in an interview that there remained a glaring absence of direct evidence that animals at the market had themselves been infected with the coronavirus.

“I think what they’re arguing could be true,” Bloom said of the new studies. “But I don’t think the quality of the data is sufficient to say that any of these scenarios are true with confidence.”

In their new study, Worobey and his colleagues present evidence that wild mammals that might have harbored the coronavirus were being sold in December 2019. But no wildlife was left at the market by the time Chinese researchers arrived in early 2020 to collect genetic samples.

The authors of the new study include researchers who previously published smaller reports that had pointed toward a similar conclusion but were based on much less detail. Their earlier analysis suggested that the first known case of the coronavirus was a vendor at the Huanan market.

An aerial view of Wuhan, China, on Jan. 18, 2021. A pair of extensive studies released on Feb. 25, 2022 point to the Huanan Seafood Wholesale Market here as the origin of the coronavirus pandemic. (Gilles SabriŽ/The New York Times)

In a separate line of research, scientists at the Chinese Center for Disease Control and Prevention carried out a new analysis of the genetic traces of coronaviruses collected at the market in January 2020. Previous studies have shown that the viruses sampled from early cases of COVID belonged to two main evolutionary branches. The Huanan market samples included both branches, the scientists reported in a study they posted online Friday.

Worobey, who said he was not aware of the study until it was made public, said that their findings are consistent with the scenario he and his colleagues put forward for two origins at the market.

“The beauty of it is how simply it all adds up now,” said Jeremy Kamil, a virus expert at Louisiana State University Health Sciences, who was not involved in the new study.

The Huanan Seafood Wholesale Market was an early object of suspicion when COVID first swept across Wuhan. Toward late December 2019, a few people who worked at the market developed a mysterious form of pneumonia. On Dec. 30, public health officials told hospitals to report any new cases of pneumonia linked to the market.

It also became clear at the end of December that a new coronavirus was to blame for the mysterious pneumonia. Coronaviruses have a disturbing history in China: In 2002, another coronavirus sparked the epidemic of severe acute respiratory syndrome, or SARS, which killed 774 people. Scientists later concluded that the virus originated in bats, spread to wild mammals, and then jumped to humans at markets where the mammals were sold.

Fearing a replay of SARS, Chinese officials ordered the Huanan market closed. Wuhan police shut it down Jan. 1, 2020. Workers clad in hazmat suits washed and disinfected the stalls.

Chinese scientists said they found the virus in dozens of samples taken from surfaces and sewers in the market but not in any swabs taken from animals in the market.

The link to the market seemed to weaken as the coronavirus spread. Meanwhile, questions arose about the research carried out at a lab in the city, the Wuhan Institute of Virology, where scientists studied coronaviruses.

For the new studies, Worobey and his colleagues estimated the latitude and longitude of 156 cases of COVID in Wuhan in December 2019. The highest density of cases centered around the market.

The researchers then mapped cases in January and February. They used data collected by Chinese researchers from Weibo, a social media app that created a channel for people with COVID to seek help. The 737 cases drawn from Weibo were concentrated away from the market, in other parts of central Wuhan with high populations of elderly residents.

The patterns pointed to the market as the origin of the outbreak, the studies found, with the coronavirus then spreading to the surrounding neighborhoods before moving out farther across the city. The researchers ran tests that showed it was extremely unlikely that such a pattern could be produced merely by chance.

“It’s very strong statistical evidence that this is no coincidence,” Worobey said.

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