This is an archive article published on August 21, 2024
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Not just nuts, seeds, and raw carrots, this common snack is also a choking hazard for children under five

Caregivers must be vigilant about what foods they offer to young children

childrenPrevent choking hazards (Source: Freepik)
3 min readNew DelhiOct 1, 2024 05:32 PM IST First published on: Aug 21, 2024 at 12:00 PM IST

Vegetables like raw carrots, nuts, and seeds are widely known as choking hazards for children under the age of five, but did you know that popcorn is also one?

“Eating popcorn can be hazardous to health and increase the risk of choking in children. Popcorn kernels can be hard in texture and small in size making the child aspirate on it. They may try to swallow the kernel without chewing, which could lead to choking,” said Dr Amit P Ghawade, consultant, paediatrician and neonatologist, Motherhood Hospitals, Kharghar, Mumbai.

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Notably, aspiration is a lung infection caused due to inhaling things other than air, such as certain food particles, or saliva.

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