This is an archive article published on January 23, 2021
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False hierarchy of gender, caste practices has devalued domestic work. Pandemic has sharpened this inequality

This fundamental inequality robs women of self-worth, but also stunts men into pre-fabricated social roles. It radiates out of the home into the public sphere.

Dismantling these hierarchies – and expanding the imagination of women as citizens independent of the home — might make the family a nourishing place, not only for men. (Illustration by C R Sasikumar)Dismantling these hierarchies – and expanding the imagination of women as citizens independent of the home — might make the family a nourishing place, not only for men. (Illustration by C R Sasikumar)
Written by: Amrita Dutta
8 min readJan 24, 2021 10:41 AM IST First published on: Jan 23, 2021 at 03:42 AM IST

The kitchen is a place of nourishment and skill — but also of the exhausted, unvoiced rage of Indian women. That anger simmers in the just-released Malayalam film, The Great Indian Kitchen. But before it boils over, the camera lingers on the hands of women at work: Slicing carrots, peeling tapioca, washing cups, scrubbing dishes, grinding coconut into a chutney on a stone slab, sweeping, mopping, washing. Breakfast follows lunch follows dinner. The men read the newspaper or stretch into a yoga-asana, call out for tea (with milk for him, and without for someone else). They ask for the toothbrush to be handed over and know hot dosas will find the plate, unasked. Scene after scene looks at the never-quite-finished women’s labour at home — as well as the easy, polite entitlement with which men receive the fruits of that work, not even a haldi stain on the assumption that this is how it should be.

This unsettling look at domestic drudgery — both in Jeo Baby’s The Great Indian Kitchen and the Bengali film Tasher Ghawr, about a housewife trapped with her abusive husband in lockdown — is rare in contemporary popular culture. Indeed, to many of us, food is daily pleasure and aestheticism, a link to cultures and histories that make us. But like the salt that disappears into a sambhar or a dal done right, the arduous labour of women in the kitchen and home (and their lack of choice in opting out of it) is an essential — and ignored — ingredient of Indian lives. Here are the facts: The NSSO time-use survey 2019 of nearly 4.5 lakh Indians reveals that women spend nearly five hours every day on unpaid domestic work, compared to 98 minutes by men. Less than 6 per cent of Indian men are involved in cooking, compared to 75 per cent women.

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