This is an archive article published on May 29, 2017
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Lessons from the ’70s: How we tackled the food shortages

Written by: Yoginder K Alagh
4 min readMay 29, 2017 12:05 AM IST First published on: May 29, 2017 at 12:05 AM IST
Delhi High Court, President of India Case, Pranab Mukerjee, India news, National news, Latest news, India news 127 million tonnes, as President Mukherjee said at the centennial function, and those who made fun of us were profuse in their praise.

At a recent event where a commemorative centennial volume on Indira Gandhi’s life and works was released, President Pranab Mukherjee made a point of her commitment to self-reliance in food. The release of a coffee table book is not quite the occasion to detail the obstacles she faced, and the resoluteness with which she resolved them, but that is quite an untold story. It is a little difficult for the present generation to visualise an India which is living from hand to mouth. Food reserves were unthinkable. The food policy literally consisted of meeting deficits from PL 480 US imports and organising their distribution. Mrs Gandhi knew that global aid and the Bretton Woods systems wanted India to be dependent in this nexus. I was fortunate in getting a ringside view of this great episode in India’s history.

I had modeled a long-term plan for Gujarat and Sukhomoy Chakravarty brought me to the Planning Commission to head its powerful Perspective Planning Division (PPD), an honour I accepted for term deputation, since I did not want to join the government permanently. My predecessor, the indomitable Pitamber Pant, was a friend of Indira Gandhi. The files I inherited were always marked Pitamber to Indira. Her perspectives were clear. She was humiliated when India had to beg for grain and she wanted India to be liberated from these clutches. The PPD was mandated to build a plan for food self-reliance and if there were difficulties, to get back to the PMO.

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