Premium

In Good Faith: May we live 100 autumns

Laboratories across the world search for the secret of a long and healthy life. India has kept it alive in its kitchens, temple courtyards, village paths, and in the quiet discipline of its grandmothers

in good faith, dietHonour protein and fibre at every plate; let sugar and maida recede.
Written by: Shashank R Joshi
4 min readAug 26, 2026 04:51 PM IST First published on: Aug 26, 2026 at 04:51 PM IST

Last week in my OPD, two lives sat side by side. One was 42 — diabetes, high blood pressure, fatty liver — already carrying three medicines.
The other was 89, from a quiet village near Ratnagiri. Clear eyes, unhurried gait, not a single tablet. She walked three kilometres every morning as naturally as she breathed. I asked her, almost without thinking, “What is your secret?” She smiled, touched the small tulsi plant carefully placed in her cloth bag, and answered in the soft certainty of those who have never doubted the old ways: “Doctor, humare yahan toh rishi-muni ne pehle hi likh diya tha.
Jivat saradah shatam (may we live a hundred autumns).” In that single prayer, the entire science of longevity was already present.

We speak with wonder of Okinawa, Sardinia, and Ikaria. Yet across our own land, living Blue Zones — where people live long, healthy lives — have never disappeared: The high villages of Himachal, where barley, apricots, glacier water, and daily walking at altitude shape both body and mind; the coastal belts of Kerala, nourished by coconut, fish, and turmeric; the Jain communities of Gujarat, who still honour early dinners, weekly fasting, sattvik food, and the quiet strength of sangha. No gyms. No calorie apps. Only a way of life the Vedas and Ayurveda described, which never truly left us.

Latest Comment
Post Comment
Read Comments