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Vegan besan laddoo recipe: Enjoy it in no time with these six ingredients

Enjoy this sweet delicacy with this super easy recipe

By: Lifestyle Desk | New Delhi | November 26, 2020 11:40:46 am
Would you like to try this recipe? (Photo: Veganbell/ Youtube)

Who doesn’t love besan laddoo? The melt-in-the-mouth laddoo tastes divine and is a great way to end the day on a sweet note! But, since they are made using sugar, ghee and other heavy oils, make sure you eat them in moderation else you will start feeling heavy and bloated.

So if you are in the mood for this Indian sweet, you are in for a surprise. As not only do we have a special recipe for you, but one with a vegan twist!

Check recipe is from Youtube channel — Vegan bell.

Ingredients

  • 1 cup – Coconut oil
  • 2 cups – Gram flour
  • 1 cup – Castor sugar
  • ½ tsp – Turmeric powder
  • 2 tbsp – Cashew nuts
  • 2 tbsp – Almonds

Steps

*In a non-stick pan, add 1 cup coconut oil and heat it a bit. To it, add 2 cups gram flour and keep mixing until the flour soaks the oil.

*Now add ½ tsp turmeric powder to the mixture and keep mixing until it looks like a paste.

*Transfer the mixture into a bowl and allow it to cool down. Then add 2 tbsp cardamom powder and 3 tbsp each of finely chopped cashew nuts and almonds.

*Finally, add 1 cup castor or powdered sugar, mix well and make small balls.

*Your laddoos are ready! Enjoy by garnishing them with some leftover chopped almonds or cashew nuts, as per your choice.

Here are some other vegan recipes you can try

You don’t have to bake these vegan fudge brownies; check out the recipe here

These gluten-free, vegan cookies are perfect for midnight munching

Try these easy gluten-free nutrient breakfast bombs today; here’s the recipe

Try Yami Gautam’s gluten-free cinnamon/ginger cookies; here’s the recipe

Rakul Preet Singh cooks yummy vegan pesto pasta; try the recipe

Would you like to try them?

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