Almonds are an all-time favourite and the best part is that they are power-packed with nutrition. Good for the heart and a rich source of antioxidants, these nuts that’s got satiating properties can also help you steer clear of ‘munchie-breaks’ between meals.
Keeping the benefits in mind, experts at Almond Board of California have come up with this delightful recipe. Super tasty and easy-to-make, these Anardana Churan Roasted Almonds can easily be your companion when false hunger pangs strike.
Preparation Time: 2 – 3 mins | Cooking Time: 10 – 12 mins | Serves: 4
100 g Almonds (unpeeled)
15 g anardanachuran
3 ml olive oil
*Roast almonds in a pre-heated oven at 100 degree C for 8-10 minutes. While the almonds are hot, add olive oil and sprinkle with anardanachuran. Toss it to evenly dress the almonds with churan.
*Cool and transfer to an air tight container.
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