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Monday, August 10, 2020

This no-bake banana cheesecake will satiate your sweet cravings

Here's a simple no-bake treat for your dessert cravings. Check it out!

By: Lifestyle Desk | New Delhi | Published: July 27, 2020 9:40:48 pm
ranveer brar recipes, cheesecake recipes, no bake cake recipes, easy recipes, easy dessert recipes, indianexpress.com, indianexpress, In love with cheesecake? Try this easy recipe. (Source: Ranveer Brar/Instagram; designed by Gargi Singh)

It is always a good idea to whip up something quick and easy whenever those midnight sweet cravings strike. And what better than ending the day on a sweet note. So if you been wanting to make something delicious to satiate your sweet cravings, how about a cheesecake? And what better than a no-bake cheesecake.

Weekend or not, try out this recipe for a quick treat.

Chef Ranveer Brar recently shared this no-bake recipe. Take a look.

View this post on Instagram

No bake Banana Cheesecake! Because Weekend calls for something special! @therbskitchen #Repost @therbskitchen (@get_repost) ・・・ Here is no bake cheese cake recipe do try!!! . . . . Banana Cheesecake (no Bake) . . . Preparation Time: 40mins
Cooking Time: nil
Serves: 4 Category: Dessert . . .
Ingredients For the Base
1 Cup Graham Crackers/ Marie Biscuit, powdered ¼ Cup Castor Sugar
½ Cup Butter, melted For Cheese Layer 1 Cup Cream Cheese
½ Cup Castor Sugar
½ Cup Whipped Cream, stiffly beaten 2 Bananas, sliced For Pudding Layer
2 Cup Milk ¼ Cup Vanilla Custard Powder ½ Cup Whipped Cream, stiffly beaten 2 Bananas, mashed . . . .
Process 1.For the base, combine all the ingredients and mix well. 2.Take a detachable round cake tin. 3.Press crumb mixture on to the bottom of the tin and refrigerate till other layers get ready. 4. For the cheese layer, with hand blender, blend cream cheese and sugar together until smooth. Fold in whipped cream and keep in cool place till in use. 5.For the pudding layer, heat milk in a pot. Add custard powder and whisk till lump free and thick. Let it cool.Fold in whipped cream and mashed bananas. 6. Now take out the cake tin. Layer sliced bananas, then cream cheese filling again a sliced banana layer and lastly the pudding layer. 7. Refrigerate for minimum 2 hours and maximum overnight. 8. Remove and detach. Cut and serve. . . . . #Easyrecipe #quickrecipe #therbskitchen #cheflife #instafoods #instagram #instafoods #foodies #indianversion #indianfoodrecipes #ranveerbrar #tastyrecipes #tastyfood #tastyrecipe #cheesecake #easter

A post shared by Ranveer Brar (@ranveer.brar) on

Banana Cheesecake

Preparation Time: 40 minutes
Serves: 4
Category: Dessert

Ingredients

For the base

1 cup – Graham Crackers/Marie Biscuit, powdered
¼ cup – Caster sugar
1/2 cup – Butter, melted

For cheese layer

1 cup – Cream cheese
½ cup – Caster sugar
½ cup – Whipped cream, stiffly beaten
2 – Bananas, sliced

For pudding layer

2 cups – Milk
¼ cup – Vanilla custard powder
½ cup – Whipped cream, stiffly beaten
2 no – Bananas, mashed

ALSO READ | Bring out the baker in you with this seasoned carrot cake

Method

*For the base, combine all the ingredients and mix well.
*Take a detachable round cake tin.
*Spread crumb mixture on the bottom of the tin and refrigerate till other layers are prepared.
*For the cheese layer, blend cream cheese and sugar together until smooth. Fold in whipped cream and keep in a cool place.
*For the pudding layer, heat milk in a pot. Add custard powder and whisk till lump-free and thick. Let it cool.
*Fold in whipped cream and mashed bananas.
*Now take out the cake tin. Layer sliced bananas, then add cream cheese filling, then again a layer of sliced bananas and lastly the pudding.
*Refrigerate for minimum two hours, and maximum overnight.
*Remove and detach. Cut and serve.

When are you going to make it?

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