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Sunday, September 27, 2020

Bake this easy, healthy cake for your chai time today

Try this interesting, easy recipe in your kitchen today. Thank us later!

By: Lifestyle Desk | New Delhi | August 14, 2020 1:20:37 pm
apple cinnamon cake, neha lakhani, easy recipes, indianexpress Enjoy a special tea time treat with this easy cake. (Source: Neha Lakhani/Instagram; designed by Gargi Singh)

Chai time is best enjoyed with friends and family over a delicious snack or namkeen. Why not make it more special and also welcome the weekend with a easy tea time cake that is also extremely healthy? So indulge in this simple recipe today without letting the calories bother you much. The best part is that you can even customise it according to your preference.

Patisserie chef Neha Lakhani shared the recipe of Apple Cinnamon Cake that won’t take much of your time.

Take a look.

View this post on Instagram

Don’t be guilty and enjoy these cakes . Here are the exact quantities that you need . Apple Cinnamon Cake 1/2 cup condesnsed milk 3 tbsp powdered sugar 1/2 cup oil Vanilla essence 1/2 cup milk 1 cup whole wheat flour 1 tsp cinnamon powder 1 tsp baking powder 1/2 tsp baking soda 1 apple 6 dates Brown sugar Wholewheat Jaggery and nuts cake 1 Cup Jaggery 1/2 Cup Oil 1/2 cup Yogurt 2 Cup Wholewheat Flour 1 Tsp Baking Powder 1/2 tsp Baking Soda 1 Tsp Cinnamon Powder 1/2 Cup Water Mix Dry Fruits Bake both cakes at 170 degrees , the apple cinnamon takes about 45-50 mins , the jaggery cake about an hour. Let them cool down well for an hour or more and then take it out from the mould . You can split the quantity of whole wheat flour as half maida n half atta .. or 3/4th maida 1/4th aata or 1/2 aata 1/2 oats . Anyhow , just the content should be net 1 cup .

A post shared by Neha Lakhani (@chefnehalakhani) on

Apple Cinnamon Cake

Ingredients

½ cup – Condensed milk
3 tbsp – Powdered sugar
½ cup – Oil
Vanilla essence
½ cup – Milk
1 cup – Whole wheat flour
1 tsp – Cinnamon powder
1 tsp – Baking powder
½ tsp – Baking soda
1 – Apple
6 – Dates
Brown sugar

View this post on Instagram

Don’t be guilty and enjoy these cakes . Here are the exact quantities that you need . Apple Cinnamon Cake 1/2 cup condesnsed milk 3 tbsp powdered sugar 1/2 cup oil Vanilla essence 1/2 cup milk 1 cup whole wheat flour 1 tsp cinnamon powder 1 tsp baking powder 1/2 tsp baking soda 1 apple 6 dates Brown sugar Wholewheat Jaggery and nuts cake 1 Cup Jaggery 1/2 Cup Oil 1/2 cup Yogurt 2 Cup Wholewheat Flour 1 Tsp Baking Powder 1/2 tsp Baking Soda 1 Tsp Cinnamon Powder 1/2 Cup Water Mix Dry Fruits Bake both cakes at 170 degrees , the apple cinnamon takes about 45-50 mins , the jaggery cake about an hour. Let them cool down well for an hour or more and then take it out from the mould . You can split the quantity of whole wheat flour as half maida n half atta .. or 3/4th maida 1/4th aata or 1/2 aata 1/2 oats . Anyhow , just the content should be net 1 cup .

A post shared by Neha Lakhani (@chefnehalakhani) on

ALSO READ | Neena Gupta baked this basic cake’; check out the recipe here

Method

*Take condensed milk in a big bowl. Add powdered sugar and whisk.
*To this, add oil, milk, vanilla essence, flour mixed with cinnamon powder, baking powder and baking soda. Add apples. Add chopped dates/raisins/dry fruits. Add some brown sugar as it gives a nice, baked colour to the cake.
*Bake the cake at 170 degrees Celsius for about 45-50 mins.
*Let it cool down for an hour or more and then take it out from the mould.
*You can also add some icing sugar on top.

Tip: You can split the quantity of whole wheat flour as ½ maida- ½ atta or ¾ maida-¼ aata or ½ aata-½ oats. The content should be net one cup.

Would you like to try?

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