scorecardresearch
Follow Us:
Saturday, January 22, 2022

Piyush Goyal suggests 5-point reform agenda for FCI

🔴 Goyal made these remarks on the occasion of the 58th Foundation Day of the FCI. According to an official statement, Goyal gave “5 Sutras” to improve FCI’s progress.

By: Express News Service | New Delhi |
Updated: January 15, 2022 6:17:00 am
Union Food Minister Piyush Goyal (File)

Suggesting a five-point reform agenda for the Food Corporation of India, Union Food Minister Piyush Goyal on Friday said that the FCI’s public perception needs to be changed from “being inefficient & corrupt to dynamic, inclusive & honest.”

Goyal made these remarks on the occasion of the 58th Foundation Day of the FCI. According to an official statement, Goyal gave “5 Sutras” to improve FCI’s progress.

“1. Change the public perception of FCI from being inefficient & corrupt to dynamic, inclusive & honest. 2. Focus on integrating end-to-end tech solutions right from procurement to delivery to achieve operational efficiency & leakage free, distribution — reduce PDS response time, beneficiary tracking etc. 3. Establish a grievance redressal mechanism to react rapidly to farmer/Farmer Producer Organisation in distress. Reaching out to farmers through “Jan Jagrukta” programmes at grass-root level to spread awareness. 4. Plan for modern infrastructure & logistics. Upgrade warehouses to international standards. Improve storage capacity for the growing need – Power backup, CCTV, robust network facility. 5. Global best practices to make India a ‘Food hub’,” the statement said quoting Goyal.

Goyal also emphasized on the need for improvement in India’s rank on the Global Hunger Index.

Goyal said that food security is not enough and the focus should be on “Nutritional Security”.

Highlighting the journey of the FCI, Goyal said that today, the FCI procures nearly 1,300 lakh metric tonnes (LMT) of wheat & paddy annually against nearly 13 LMT procured during 1965. He said that the distribution across the country has also increased from about 18 LMT in 1965 to nearly 600 LMT. Even the storage capacity from 6 LMT in 1965 has increased to over 800 LMT now, he added.

On this occasion, Ashwini Kumar Choubey, Minister of State for Food, Sadhvi Niranjan Jyoti, MoS, Food, Sudhanshu Pandey, secretary (Food) and Atish Chandra, CMD, FCI were also present.

📣 The Indian Express is now on Telegram. Click here to join our channel (@indianexpress) and stay updated with the latest headlines

For all the latest India News, download Indian Express App.

  • Newsguard
  • The Indian Express website has been rated GREEN for its credibility and trustworthiness by Newsguard, a global service that rates news sources for their journalistic standards.
  • Newsguard
0 Comment(s) *
* The moderation of comments is automated and not cleared manually by indianexpress.com.
Advertisement
Advertisement
Advertisement
Advertisement