This is an archive article published on April 28, 2020
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For India’s distressed farmers, a little bit of help on Twitter

India’s nationwide lockdown implemented in March to contain the spread of coronavirus coincided with the harvest season, resulting in tonnes of wasted crops and severe losses for farmers.

Written by: Neha Banka
12 min readKolkataApr 28, 2020 11:44 AM IST First published on: Apr 28, 2020 at 10:54 AM IST
For India’s distressed farmers, a little bit of help on Twitter Ripe pineapple ready for harvest in a field in Biddhannagar, Siliguri in northern West Bengal. Due to the COVID-19 lockdown, 20,000 metric tonnes of fresh harvest across 500 hectares of land may go to waste. (Photo credit: Arun Mandal)

Just weeks after India announced a nationwide lockdown, it was time to harvest watermelon crops across the country. This past winter, Chandram Benur, a small farmer in Karnataka, had taken a loan of Rs 6,00,000 to grow watermelon in the five acres he owned in Nimbal village of Karnataka’s Indi taluk.

Unable to reach the local market, the 80 tonnes of watermelon in Benur’s fields was beginning to rot. Desperate to offload the fruit and without any access to long-term cold storage, he was compelled to sell the fresh harvest at just Rs 2 per kilogram to those in his village still willing to buy the produce. The rest were being given to farm animals to eat. On a regular day, Benur would have been able to sell the harvest for anything between Rs 25 to Rs 30 per kilo.

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