This is an archive article published on January 24, 2019
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Farmers’ collectives: Taking Farmer Producer Organisations beyond ‘romance’ to ‘relationships’

Development professionals and policymakers have tried many a scheme to address these issues. One idea that has found resonance in recent times is Farmer Producer Organisations or FPOs.

6 min readJan 24, 2019 01:18 AM IST First published on: Jan 24, 2019 at 01:18 AM IST
Members of an onion growers’ FPC at Sinnar taluka of Maharashtra’s Nashik district. (Express photo by Partha Sarathi Biswas)

Written by PVS Suryakumar

It is well-known that Indian farming is predominantly subsistence-oriented. Over 86% of our farmers operate individual holdings below two hectares, while cultivating 47% of the country’s total cultivated area. The production and productivity of these farms are generally low, and so is the marketable surplus that is generated. Such farmers are also at the receiving end of our marketing system, with even the little produce that they sell fetching low realisations.

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Development professionals and policymakers have tried many a scheme to address these issues. One idea that has found resonance in recent times is Farmer Producer Organisations or FPOs. Simply put, it represents the power of aggregation, from many small farmers coming together and forming an organisation that would collectively purchase inputs required by them and/or sell their produce. Initially, only small informal groups of 20-25 farmer-members are formed. Such farmer interest groups or FIGs are, then, aggregated into FPOs, supposedly of the requisite size for tapping input and produce markets. The FPOs, in turn, can remain informal groups or be registered societies, cooperatives, trusts and companies.

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