Around 40 per cent Indians likely have fatty liver unrelated to the consumption of alcohol with at least 2.4 per cent of the population having fibrosis or stiffening of liver. The prevalence of fibrosis was much higher among those with fatty liver, 6.3 per cent compared to 1.7 per cent, according to a study based on data from over 7,000 participants across 27 cities, recently published in the journal Lancet Southeast Asia.
This is significant considering that fibrosis is often the first step towards further liver damage, cirrhosis, liver failure, and even liver cancer. “We excluded anyone who reported consuming alcohol from the study, meaning the fatty liver and fibrosis found here is not linked to the most common cause — alcohol consumption,” said Dr Shantanu Sengupta, corresponding author from the Phenome India cohort that aims to collect health data of its participants over a long period.
“We took up fatty liver as the first condition to analyse because even while we were collecting data and samples, we could see that there was a very high prevalence. The findings are important as they indicate the importance of liver disease, which is not a condition such as heart disease, stroke, or cancer that people often talk about when it comes to managing chronic diseases,” he said.
India’s fatty liver map
The study found 38.9 per cent of the surveyed population had fatty liver, with the prevalence being higher among men at 45.9 per cent compared to 33 per cent women. The lowest prevalence was in Thiruvananthapuram at 27 per cent and the highest in Roorkee and Bhopal at 50 per cent. The prevalence ranged between 37 per cent and 42 per cent in major metropolitan cities such as Delhi, Bengaluru, Pune, Hyderabad, and Chennai.
The study also found that 93.7 per cent of those with fatty liver were obese or overweight as compared to 71.1 per cent across the study. And, the prevalence of fibrosis was also much higher among those with fatty liver — 6.3 per cent as compared to 1.7 per cent across the study.
Importantly, those with fatty liver also had higher HbA1c value — which reflects the blood sugar level over three months — at 6.2 as compared to 5.7 across the study. This indicates that people with fatty liver — usually those who have a lot of fat stored in their abdomen — are more likely to be diabetic.
When it comes to fibrosis — stiffening of the liver tissue due to repeated injuries, making it ineffective — the prevalence was found to be 6.3 per cent among those with fatty liver, 9.1 per cent among diabetics, and 8.1 per cent among those with obesity. This compared to 1.7 per cent across the study population. The prevalence of fibrosis was found to be the highest in Jorhat at 8.3 per cent, followed by Delhi at 4.8 per cent, and Jammu at 4.3 per cent. There may be “possible contributions from specific regional factors such as dietary, genetic, or environmental influences. Lower prevalence of fibrosis in southern and eastern regions may reflect differences in lifestyle, healthcare access, or screening practices.”
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Dr Sengupta added: “The Phenome India cohort — the data from which has been used for this study — includes CSIR employees and their families across India. This was done just to ensure easy collection of data over years. However, this mainly represents middle-class urban and peri-urban populations. We do not have data from rural India.”
Need for prevention programme
The high prevalence of fibrosis and fatty liver disease — which in itself may not be of concern but can precipitate fibrosis — means that there is a need to have programmes for prevention, diagnosis, and treatment of the disease, says Dr Shantanu, adding that it is difficult for everyone to get a fibroscan test.
This is the reason he and his team are working with the collected data to figure out a simpler way of screening for the condition. “Using blood biomarkers and details such as age, height, weight etc, we are hoping to develop a way to screen people for fibrosis. It may not accurately diagnose the condition, but it would be an easy way to screen people out so that only those who are likely to have the condition get tested,” he said.
Anonna Dutt is a Principal Correspondent who writes primarily on health at the Indian Express. She reports on myriad topics ranging from the growing burden of non-communicable diseases such as diabetes and hypertension to the problems with pervasive infectious conditions. She reported on the government’s management of the Covid-19 pandemic and closely followed the vaccination programme.
Her stories have resulted in the city government investing in high-end tests for the poor and acknowledging errors in their official reports.
Dutt also takes a keen interest in the country’s space programme and has written on key missions like Chandrayaan 2 and 3, Aditya L1, and Gaganyaan.
She was among the first batch of eleven media fellows with RBM Partnership to End Malaria. She was also selected to participate in the short-term programme on early childhood reporting at Columbia University’s Dart Centre. Dutt has a Bachelor’s Degree from the Symbiosis Institute of Media and Communication, Pune and a PG Diploma from the Asian College of Journalism, Chennai. She started her reporting career with the Hindustan Times.
When not at work, she tries to appease the Duolingo owl with her French skills and sometimes takes to the dance floor. ... Read More